Jeppestown Press


	The Autobiography of Eugen Mansfeld 23 years of war and appropriation in colonial-era Namibia A gruesome, gossipy and readable account from an early German settler and soldier.


	The Diary of Edwin Clarke 1906 diary of a trooper in the Rhodesian Police Unique journal of a 22-year-old recruit in the British South Africa Police.


	The Rhodesia Civil List 1902 White civil servants in colonial-era Zimbabwe and Zambia Details of 530 of the earliest white colonists in Zimbabwe and Zambia, invaluable for genealogists, medal collectors and historians.


	The Imperial African Cookery Book Recipes from English-speaking Africa Delightful vintage illustrations, and engaging contributions from distinguished Africans including Prue Leith, Matthew Parris and Archbishop John Sentamu, bring life to 170 traditional recipes of British communities in Africa.

	Rhodesia Medal Roll Honours and Decorations of the Rhodesian Conflict 1970-1981 Containing the names of over 12,000 recipients, this definitive book is the ultimate compendium of Rhodesian honours and awards gazetted between 1970 and 1981.


	Five-O-Clock Tea Victorian Afternoon Tea Recipes Over 80 classic Victorian afternoon tea recipes.

	Fifty Breakfasts A splendid Victorian collection of over 130 classic breakfast recipes. Over 130 Victorian recipes for breakfast delicacies, written by a former colonel in the Madras Cavalry regiment.

	Where The Lion Roars An 1890 African Colonial Recipe Book One of Africa’s earliest English-language cookery books, newly released over a century after its first publication.

	The Bulawayo Cookery Book Zimbabwe's original 1909 cookery book Zimbabwe's first cookery book, profusely illustrated.

	The Anglo-African Who's Who Africa's 1907 biographical directory A quirky who's who of over 2,000 prominent Edwardian Africans: princes, settlers, politicians, soldiers, criminals and paragons.

	Matabeleland & the Victoria Falls The record of Frank Oates' tragic expedition 1873-75 Offering the modern reader an unparalleled view of nineteenth-century Africa at a period of transition.

	With Captain Stairs in Katanga Slavery and subjugation in the Congo A world of cannibals, missionaries and colonial greed; a provocative military invasion and its bloody climax.

	The Ghana Cookery Book Vintage West African cookbook A fascinating snapshot of Ghanaian cuisine from 1933, with tasty recipes from this fertile region of West Africa.

	Cooking in West Africa Vintage West African cookbook One of West Africa's earliest recipe books, originally written for the benefit of young bachelor district officers in Nigeria.